Description
Indulge in the heavenly layers of Snickers Cheesecake Bars, where creamy cheesecake meets the delightful crunch of Snickers and a rich chocolate-caramel drizzle. Perfect for gatherings or a sweet treat at home, these bars are sure to become a favorite among friends and family. Easy to prepare and utterly delicious, each bite is a nostalgic reminder of childhood treats.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 1/4 cup packed brown sugar
- 16 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 3 Snickers bars (about 6 oz), chopped
- 1/4 cup chocolate sauce
- 1/4 cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium bowl, mix graham cracker crumbs, melted butter, and brown sugar. Press evenly into the bottom of an 8×8-inch baking pan.
- In another bowl, beat cream cheese and granulated sugar until smooth. Add vanilla extract and mix well.
- Gently fold in heavy whipping cream until airy. Then add chopped Snickers bars.
- Pour filling over crust and smooth out with a spatula. Bake for 25-30 minutes until slightly jiggly in the center.
- Let it cool at room temperature before refrigerating for at least four hours or overnight. Drizzle with chocolate and caramel sauce before slicing into squares.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 250
- Sugar: 18g
- Sodium: 180mg
- Fat: 17g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg