Description
Pickle Roll Ups are a delightful snack that combines tangy dill pickles, creamy cream cheese, and savory deli meats all wrapped in a soft tortilla. Perfect for parties or a quick bite on a cozy evening, these colorful bites pack a flavor punch that will keep everyone coming back for more. Easy to make and highly customizable, they are sure to become your new go-to appetizer.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese (softened)
- 8 oz thinly sliced deli meat (ham or turkey)
- 4 whole dill pickles (drained and sliced)
- 2 green onions (thinly sliced)
Instructions
- Prepare your workspace by clearing your countertop and gathering all ingredients.
- Spread an even layer of cream cheese over each tortilla.
- Layer slices of deli meat, followed by dill pickles and green onions on top of the cream cheese.
- Starting from one end, tightly roll the tortilla, ensuring fillings stay inside.
- Cut each roll into bite-sized pieces and arrange on a platter for serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 rollup (45g)
- Calories: 150
- Sugar: 1g
- Sodium: 500mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg