Description
Mississippi Sin Dip is a creamy, savory delight that’s perfect for gatherings and game days. This irresistible warm dip combines cream cheese, sausage, and a hint of spice, creating a flavor-packed experience that will have everyone reaching for more. Whether you’re hosting a party or enjoying a cozy night in, this dip promises to be the star of the show.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 lb sausage (spicy or mild)
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 3 green onions, finely chopped
- 2 tbsp hot sauce (to taste)
- 1 tsp garlic powder
- 1 tbsp Worcestershire sauce
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, cook the sausage until browned; drain excess fat.
- In a bowl, combine softened cream cheese, cooked sausage, cheddar cheese, mozzarella cheese, green onions, hot sauce, garlic powder, and Worcestershire sauce until well mixed.
- Transfer the mixture to a greased baking dish and spread evenly.
- Bake for 20-25 minutes or until bubbly and golden brown.
- Let cool slightly before serving with tortilla chips or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 470mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 40mg