Description
Mini Buffalo Chicken Salsa Dip Jars are the ultimate party pleaser, combining spicy buffalo chicken with zesty salsa in adorable little jars. Perfect for game days, potlucks, or a cozy night in, each bite bursts with flavor and creamy goodness. Easy to prepare and visually appealing, these dips are sure to impress your guests—just be prepared for them to ask for seconds!
Ingredients
Scale
- 2–3 boneless chicken breasts (about 1 lb)
- 1/2 cup buffalo sauce
- 1 cup fresh salsa (mild or spicy)
- 8 oz cream cheese, softened
- 1/4 cup fresh cilantro, chopped
- 1 cup shredded cheddar cheese
- Mini jars for serving
Instructions
- Preheat oven to 375°F (190°C). Place seasoned chicken breasts on a lined baking sheet and bake for 25-30 minutes until cooked through. Let cool before shredding.
- In a bowl, mix shredded chicken with buffalo sauce and softened cream cheese until combined.
- Fold in salsa and half of the cheddar cheese.
- Spoon the mixture into mini jars, layering extra salsa on top if desired. Sprinkle remaining cheese over each jar.
- Garnish with chopped cilantro before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 jar (120g)
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg