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Crispy Broccoli Cheddar Poppers


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  • Author: Aurora Madison
  • Total Time: 30 minutes
  • Yield: About 12 servings 1x

Description

Crispy Broccoli Cheddar Poppers are the ultimate snack to transform your vegetable game! These delectable bites combine fresh broccoli and sharp cheddar cheese, enveloped in a crunchy panko coating. Perfect for parties or cozy nights in, each popper delivers a burst of cheesy flavor in every crispy bite. Easy to make and utterly addictive, they’re guaranteed to impress even the pickiest eaters!


Ingredients

Scale
  • 2 cups fresh broccoli florets, finely chopped
  • 1 cup sharp cheddar cheese, shredded
  • 1 cup panko breadcrumbs
  • 2 large eggs
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, mix chopped broccoli and shredded cheddar until well combined.
  3. Add eggs, garlic powder, salt, and pepper to the mixture; stir until everything is evenly blended.
  4. Roll the mixture into small balls or patties and coat each with panko breadcrumbs.
  5. Place on a parchment-lined baking sheet and bake for 15-20 minutes or until golden brown.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 75
  • Sugar: 0g
  • Sodium: 70mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 35mg