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Cake Batter Oreo Cookies


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  • Author: Aurora Madison
  • Total Time: 27 minutes
  • Yield: About 24 cookies 1x

Description

Indulge in the joy of baking with these Cake Batter Oreo Cookies, a delightful fusion of soft, chewy cookie dough infused with rich cake batter flavor and crunchy Oreo pieces. Perfect for any occasion, these cookies evoke childhood memories while delivering a burst of sweetness that will leave everyone craving more. Easy to make and visually appealing, they’re sure to become a favorite treat!


Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup unsalted butter, softened
  • 2 large eggs (room temperature)
  • 2 tsp vanilla extract
  • 1 cup funfetti cake mix (or vanilla)
  • 1 cup crushed Oreos

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a separate bowl, cream butter with granulated and brown sugar until fluffy.
  4. Beat in eggs one at a time and then add vanilla extract.
  5. Gradually mix in the dry ingredients until just combined.
  6. Fold in cake mix and crushed Oreos until incorporated.
  7. Drop heaping tablespoons of dough onto lined baking sheets, leaving space between each.
  8. Bake for 10-12 minutes until edges are golden; centers should remain soft.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (39g)
  • Calories: 150
  • Sugar: 9g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: <1g
  • Protein: 2g
  • Cholesterol: 25mg