Description
Experience the joy of summer grilling with these Burger Dinner Foil Packets. Juicy ground beef pairs perfectly with colorful bell peppers and savory onions, all wrapped in a convenient foil packet. This recipe promises an explosion of flavor with minimal cleanup—perfect for busy weeknights or family gatherings. Simply toss the ingredients together, seal them up, and let your grill or oven work its magic while you relax and enjoy good company.
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup bell peppers, chopped (mixed colors)
- 1 medium onion, sliced
- 1 tsp garlic powder
- 1 cup shredded cheese (optional)
- 1 tsp seasoning salt
- 2 tbsp olive oil
- Aluminum foil (for wrapping)
Instructions
- Preheat the grill or oven to 400°F (200°C).
- Chop bell peppers and slice onions into bite-sized pieces.
- Cut large squares of aluminum foil (12 inches each) and divide ground beef evenly among each square.
- Top with chopped veggies, sprinkle garlic powder and seasoning salt, then drizzle olive oil.
- Fold the foil over to create a tightly sealed packet, ensuring no holes remain.
- Cook on the preheated grill or in the oven for 25-30 minutes until steam escapes upon opening.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 1 packet (approximately 250g)
- Calories: 360
- Sugar: 3g
- Sodium: 550mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg